Puding Vanila-Strawberry
Ingredients :
Lapis I:
* 1 pack vanilla pudding mix.
* 500 cc of water.
* A young coconut fruit, .
Lapis II:
* 1 pack of white jelly.
* 500 cc Strawberry juice
* 150 g white sugar
Method :
1. Create a layer I: Boil water, reduce heat and enter the pudding mix into boiling water, stirring rate. Let boil for 3 minutes. Lift.
2. Arrange the meat of young coconut in the bottom of the mold. Pour tier I on it. Let cool.
3. Create a second layer: Combine strawberry juice, powdered agar-agar, and sugar, cook until boiling. Lift.
4. Pour over layers of layers II to I. Let cool and store in refrigerator.
5. Serve with the vla.
Puding Vanila-Strawberry
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